Ingredients:Lemon,methi seeds,mustard seeds,oil,salt. Indulge in the unmatched taste of our Homemade Lemon Pickle, a culinary masterpiece that encapsulates the true essence of quality and tradition.

Ingredients:Coriander leaves,chillies,salt. Kothambari Thokku is a delectable South Indian condiment that celebrates the vibrant freshness of coriander leaves and serves as an impeccable side dish, complementing both rice and roti with its robust taste and inviting texture.  

INGREDIENTS: Gram flour ,rice flour,coconut,salt,spices,oil. Introducing our Authentic Homemade Kodubale – a Hygienic South Indian Delight crafted with precision, combining the richness of coconut, the lightness of rice flour, the nuttiness of gram flour, and the subtle heat of red chillies.

Our Kobbari Mitai is a traditional coconut burfi that melts in your mouth, offering a sweet taste of nostalgia.

A perfect snack to spice up your tea-time!

Ingredients:Gram flour,oil,Spices. Bring the comfort of your grandmother's kitchen to your snacking moments. With Khara Boondi, you're not just enjoying a snack – you're relishing in the nostalgia and heartwarming flavors that only homemade recipes can provide.  

Karjikai (also known as karanji in Maharashtra or gujiya in North India) is a deep-fried, crescent-shaped sweet pastry with a flaky outer shell and a rich, spiced filling—traditionally prepared for festive occasions like Ganesh Chaturthi, Diwali, and Gouri Puja in Karnataka

Ingredients: Introducing Curry Leaves Powder, the aromatic companion that transforms your meals into a delightful gastronomic affair.  

A timeless Karnataka sweet, Kajjaya (also known as Atirasa or Athirasa) is a festival favorite—typically made for Diwali, Ganesha Chaturthi, Sankranti, and other joyous occasions

Ingredients:All purpose flour/Maida,chorti rava,coconut,jaggery,ghee,oil. Experience the enchanting taste of Homemade Kai Holige, an exquisite South Indian sweet .  

Kadle Kai Unde—also known as peanut laddu, shenga unde in Kannada—is a cherished Karnataka sweet made with roasted peanuts and jaggery, brought together into crunchy, energy-boosting balls

A blend of warmth and spice, our Jeera Pepper Rasam Powder is perfect for making traditional South Indian rasam.

A rich and healthy sweet, our Jaggery Burfi brings the goodness of coconut and jaggery in a chewy, flavorful bite.

Experience the authentic taste of Karnataka with our Jackfruit Chips!

Ingredients: Homemade Idli Powder,also known as Milagai Podi enhances the taste of not only idlis but also dosas, rice, and even bread.  

Idli Molaga Podi (also called Gunpowder Chutney Powder) is a fiery South Indian spice blend made with roasted dals, red chilies, and spices, traditionally served with idli or dosa. Mixed with sesame oil or ghee, it becomes a rich, nutty, and spicy dip that elevates simple dishes.

Ingredients:Lentils,spice.. Embark on a journey to savor the rich traditions and authentic flavors of Karnataka with our beloved Hurigaalu. This iconic snack encapsulates the essence of homemade goodness and culinary heritage, making it a cherished favorite for generations.

A spicy, tangy and nutty dry chutney powder made from roasted huruli kaalu (horse gram), perfect as a condiment for idli, dosa, roti or hot rice—also known as Huruli Chutney Pudi or Kollu Podi in South India

Our Salted Hesaru Bele is a guilt-free snack for any time of the day.

Once dried, these papads can be eaten as-is like a fruit leather or lightly roasted/fried for a crispy snack. Halasina Happala is known for its unique blend of sweetness, fragrance, and chewy-to-crispy texture, making it a favorite among kids and adults alike.

A dry, coarse peanut‑based spice blend from North Karnataka—commonly called Shenga Chutney Pudi or Groundnut Podi. Made with roasted peanuts, lentils, curry leaves, chilies, garlic, tamarind, and optional jaggery—this powder is a staple condiment that brings bold flavor and nourishment to everyday South Indian meals

Ingredients:Amla,Indian Goosebeery,spices. Pickles aren't merely accompaniments; they're an essential part of a meal, adding depth, dimension, and a delightful punch of flavor.Discover the wholesome goodness of Homemade Tender Amla Pickles, where quality meets health in every delectable bite.

Ingredients:Gongura leaves,chillies. Gongura Thokku, a masterpiece created from the vibrant gongura leaves, introduces a tantalizing blend of tanginess and spiciness that redefines meals.    

Enjoy the rich, tangy, and slightly sweet flavors of Karnataka’s authentic Gojju Powder.

Known as Godhi Unde or Godi Hittina Unde in Kannada, these ladoos are handcrafted wheat flour sweets uniting the warmth of home-cooked tradition with simple yet flavorful ingredients  Also referred to as wheat flour tambittu, they’re a beloved part of North Karnataka’s festive and everyday kitchen

A delightful and nutrient-rich blend, our Ragi Malt is perfect for all ages, providing a wholesome start to the day.

Ingredients:Badam,Cashew,Raisins,Figs,Dry coconut/Kobri,Khuskhus,Edible Gum. Taste our homemade Dry Fruits Ladoo, a delightful and nutritious Indian sweet meticulously crafted from an assortment of premium nuts. These luscious treats embody the perfect fusion of health and indulgence, delivering a burst of natural flavors and essential nutrients.  

Ingedients:Curry leaves,Chillies,salt.oil. Our homemade Curry Leaves Thokku is a culinary delight that encapsulates the essence of homemade goodness, unwavering quality, and health benefits in every spoonful.  

A crunchy and savory snack made with deep-fried or roasted corn flakes, peanuts, roasted gram, curry leaves, and a mix of mild spices. Popular in Indian homes, it’s a quick fix for hunger pangs and an ideal alternative to oily snacks.

Ingredients:Peanuts,spices,hing,spices,oil Elevate your evening tea experience with these perfectly roasted peanuts/Congress, expertly seasoned with a blend of aromatic spices that awaken your taste buds.  

InUrad dal,Channa dal,Chillies,Dry coconut,hing. Chutney Powder, a tantalizing blend that packs a protein punch while elevating your meals to a new level of deliciousness. It can be sprinkled over idlis, dosas, rice enhancing each dish with its robust taste.  

INGREDIENTS: Chillies,Peanut,spices,oil Elevate your snacking experience with our Homemade Hygienic Chilli Peanuts a savory Indian snack that combines the fiery kick of chili with the irresistible crunch of premium-quality peanuts. 

Chakli Sandige is a traditional South Indian fryum made from rice flour and urad dal.

Our Chakli is crunchy, flavorful, and made fresh upon order

Famous for its rich color and mild heat, our Byadagi Chilli Powder is an essential ingredient in South Indian kitchens.

Ingredients:Gramflour/Besan,Sugar syrup. Experience the exquisite magic of homemade Boondi Ladoo, a treasured Indian sweet crafted with precision from the harmonious blend of gram flour, ghee, and sugar syrup.