₹675.00
Once dried, these papads can be eaten as-is like a fruit leather or lightly roasted/fried for a crispy snack. Halasina Happala is known for its unique blend of sweetness, fragrance, and chewy-to-crispy texture, making it a favorite among kids and adults alike.
Halasina Happala is a traditional sun-dried delicacy made from ripe jackfruit pulp. This naturally sweet and aromatic papad is a specialty from the Malnad and North Karnataka regions of India.
