INGREDIENTS: Urad dal flour,rice flour,slat,spices,oil. PREPARATION: Indulge in the authentic flavors of karnataka  with our homemade delicacy,   "Chakuli" . Crafted with love and expertise, our Chakuli is made from the finest rice flour, urad flour, and a blend of traditional Indian spices.

INGREDIENTS: Peanuts, Oil Introducing our Exquisite Homemade Hygienic Masala Peanuts – a delectable Indian snack that flawlessly combines the richness of masala spices with the irresistible crunch of meticulously selected peanuts.  

Ingredients:Avarebele,oil,spices. Masala Avarebele is a harmonious fusion of flavors and textures, where the humble avarebele, or hyacinth beans, are elevated to new heights through a medley of aromatic spices and expert culinary craftsmanship.

A crunchy, savory snack made from paper-thin flattened rice (poha)—light, crisp, and dusted with spices—Avalakki Chiwda is a popular teatime delight across South India. It’s typically seasoned with mustard seeds, turmeric, curry leaves, and dried chilies, then tossed with fried peanuts, lentils (like roasted gram or chana dal), and thin slices of coconut (copra). It’s lightly salted and often has just a hint of sweetness from sugar or jaggery.