Sabbakki Sandige (Per Kg)

Sabbakki Sandige (Per Kg)

Our Sabbakki Sandige is perfect as a side dish or evening snack

Description

INGREDIENTS:
Sago (sabudana), green chilies, salt, cumin.

PREPARATION:
Sago is soaked, mixed with spices, and sun-dried into small papads. These can be deep-fried or microwaved for a crispy snack.

DESCRIPTION:
A light and crunchy South Indian favorite, our Sabbakki Sandige is perfect as a side dish or evening snack. Fry it to enjoy its airy crispness!