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₹500.00
A dry, coarse peanut‑based spice blend from North Karnataka—commonly called Shenga Chutney Pudi or Groundnut Podi. Made with roasted peanuts, lentils, curry leaves, chilies, garlic, tamarind, and optional jaggery—this powder is a staple condiment that brings bold flavor and nourishment to everyday South Indian meals
Roasted Peanut Power: The base ingredient offers creamy nuttiness, rich oils, and 38 g protein per cup—making it both hearty and nutritious .
Authentic Flavor Boost: Alongside peanuts, the powder features urad/chana lentils, red chilies, curry leaves, garlic, tamarind, and a touch of jaggery for balanced sweet–sour–spicy flavors .
Handcrafted & Preservative-Free: Ingredients are individually dry-roasted, cooled, and pulsed into a coarse blend—free from additives and retains freshness for about 20 days at room temperature or longer under refrigeration .
Versatile & Convenient: A grab‑and‑go kitchen must-have—great with rice, idli, dosa, rotis, even sprinkled over salads or used in stir-fries .
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Srinidhi Enterprises embarked on a mission to foster a healthier India, providing nutritious and hygienic homemade spicy powders and delectable snacks. We’re dedicated to rekindling the warmth of home-cooked meals, presenting an array of traditional cuisines crafted by Veena Srivatsa
2024 @ Copyright Taste of Karunadu. All Right Reserved. Developed and designed by Buzzing Brands