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Ingredients: Introducing Curry Leaves Powder, the aromatic companion that transforms your meals into a delightful gastronomic affair.
Ingredients: Homemade Idli Powder,also known as Milagai Podi enhances the taste of not only idlis but also dosas, rice, and even bread.
Ingredients:Gongura leaves,chillies. Gongura Thokku, a masterpiece created from the vibrant gongura leaves, introduces a tantalizing blend of tanginess and spiciness that redefines meals.
Ingedients:Curry leaves,Chillies,salt.oil. Our homemade Curry Leaves Thokku is a culinary delight that encapsulates the essence of homemade goodness, unwavering quality, and health benefits in every spoonful.
InUrad dal,Channa dal,Chillies,Dry coconut,hing. Chutney Powder, a tantalizing blend that packs a protein punch while elevating your meals to a new level of deliciousness. It can be sprinkled over idlis, dosas, rice enhancing each dish with its robust taste.
Ingredients:Urad dal,Channa dal,Thurdal,Coriander seeds,clove,marati moggu,Cinnamon,Red chillies. This powder is used to prepare Karnataka Delicacy Bisibelebath a medley of Rice,lentils,vegetables and spices.
Srinidhi Enterprises embarked on a mission to foster a healthier India, providing nutritious and hygienic homemade spicy powders and delectable snacks. We’re dedicated to rekindling the warmth of home-cooked meals, presenting an array of traditional cuisines crafted by Veena Srivatsa
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