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Ingredients: Channa dal, Urad dal, Dhania, Spices, chillies. Vangibath powder is a cherished spice blend originating from South Indian cuisine that adds a burst of aromatic flavours to a popular rice dish known as "Vangibath" or "Brinjal Rice."
Ingredients: Niger seeds Homemade Uchellu/Niger Seeds Chutney Powder stands as a cherished tradition in North Karnataka and Maharashtrian households, showcasing the rich tapestry of regional flavours.
Ingredients:Urad dal flour,rice flour,oil,salt,spices. Indulge in the authentic flavors of homemade Tengolu, a beloved South Indian delicacy meticulously crafted from the finest ingredients. This deep-fried snack is the best companion for your evening teatime.
Ingredients: All-purpose flour, spices, oil. Introducing our Exquisite Homemade Spicy Shankarpoli – a Perfect Blend of Tradition and Bold Flavors. Crafted with the utmost care and attention to quality, our Spicy Shankarpoli offers a unique twist to the classic treat, bringing a delightful kick of spice to your taste buds.
INGREDIENTS: Urad dal flour,rice flour,slat,spices,oil. PREPARATION: Indulge in the authentic flavors of karnataka with our homemade delicacy, "Chakuli" . Crafted with love and expertise, our Chakuli is made from the finest rice flour, urad flour, and a blend of traditional Indian spices.
Ingredients: Sambar powder is a flavorful spice blend commonly used in South Indian cuisine to prepare a traditional dish called "sambar." It's renowned for its rich taste and aromatic qualities, enhancing the flavor of various dishes.
Ingredients:Pepper,Jeera,curry leaves,Dhaniya,Chillies. Rasam powder is a quintessential spice blend in South Indian cuisine.Traditionally prepared at home, the quality of homemade rasam powder far surpasses its commercial counterparts.
Ingredients: Introducing Puliyogare Powder, your passport to instant flavor adventure. In a world where convenience and taste often collide, Puliyogare Powder stands as a beacon of both. This ready-to-use mix brings the magic of traditional South Indian flavors to your plate in a snap.
Puliyogare Gojju is a traditional South Indian condiment known for its tangy and spicy flavors . This condiment is a staple in South Indian households which is also a quick fix for lunchbox when mixed with rice.
Our Potato Chips are thin, crispy, and perfectly seasoned for a delightful crunch in every bite.
A rustic, nutrient-rich blend crafted from sun-dried nugge soppu (moringa leaves), mixed with roasted lentils (urad and chana dal), sesame seeds, coconut, tamarind, red chillies, garlic, and a hint of asafoetida. This earthy, golden-green powder is a traditional pantry staple in Karnataka.
Ingredients:Rice flour,All purpose flour,peanuts,fried gram,oil Nippattu – a Flavorful South Indian Deep-Fried Snack that captures the essence of traditional flavors.The perfect accompaniment with a cup of coffee for your relaxing evenings.
Ingredients:Rice flour,oil,spices. Elevate your taste experience with the exquisite flavors of homemade Muchhore, a cherished deep-fried South Indian delight meticulously created from the choicest ingredients.
Mentya Hittu — literally “fenugreek flour” in Kannada — is a traditional, protein-rich chutney powder from North Karnataka (also known as Methkoot in Maharashtrian cuisine) Though it features fenugreek seeds, it’s not bitter; instead, it offers a deeply aromatic, savory punch thanks to balanced roasting of dals, grains, fenugreek, and spices
INGREDIENTS: Peanuts, Oil Introducing our Exquisite Homemade Hygienic Masala Peanuts – a delectable Indian snack that flawlessly combines the richness of masala spices with the irresistible crunch of meticulously selected peanuts.
INGREDIENTS: Gram flour ,rice flour,coconut,salt,spices,oil. Introducing our Authentic Homemade Kodubale – a Hygienic South Indian Delight crafted with precision, combining the richness of coconut, the lightness of rice flour, the nuttiness of gram flour, and the subtle heat of red chillies.
Ingredients: Introducing Curry Leaves Powder, the aromatic companion that transforms your meals into a delightful gastronomic affair.
A blend of warmth and spice, our Jeera Pepper Rasam Powder is perfect for making traditional South Indian rasam.
Experience the authentic taste of Karnataka with our Jackfruit Chips!
Ingredients: Homemade Idli Powder,also known as Milagai Podi enhances the taste of not only idlis but also dosas, rice, and even bread.
Idli Molaga Podi (also called Gunpowder Chutney Powder) is a fiery South Indian spice blend made with roasted dals, red chilies, and spices, traditionally served with idli or dosa. Mixed with sesame oil or ghee, it becomes a rich, nutty, and spicy dip that elevates simple dishes.
Ingredients:Lentils,spice.. Embark on a journey to savor the rich traditions and authentic flavors of Karnataka with our beloved Hurigaalu. This iconic snack encapsulates the essence of homemade goodness and culinary heritage, making it a cherished favorite for generations.
A spicy, tangy and nutty dry chutney powder made from roasted huruli kaalu (horse gram), perfect as a condiment for idli, dosa, roti or hot rice—also known as Huruli Chutney Pudi or Kollu Podi in South India
Our Salted Hesaru Bele is a guilt-free snack for any time of the day.
A dry, coarse peanut‑based spice blend from North Karnataka—commonly called Shenga Chutney Pudi or Groundnut Podi. Made with roasted peanuts, lentils, curry leaves, chilies, garlic, tamarind, and optional jaggery—this powder is a staple condiment that brings bold flavor and nourishment to everyday South Indian meals
Enjoy the rich, tangy, and slightly sweet flavors of Karnataka’s authentic Gojju Powder.
Ingredients:Peanuts,spices,hing,spices,oil Elevate your evening tea experience with these perfectly roasted peanuts/Congress, expertly seasoned with a blend of aromatic spices that awaken your taste buds.
InUrad dal,Channa dal,Chillies,Dry coconut,hing. Chutney Powder, a tantalizing blend that packs a protein punch while elevating your meals to a new level of deliciousness. It can be sprinkled over idlis, dosas, rice enhancing each dish with its robust taste.
INGREDIENTS: Chillies,Peanut,spices,oil Elevate your snacking experience with our Homemade Hygienic Chilli Peanuts a savory Indian snack that combines the fiery kick of chili with the irresistible crunch of premium-quality peanuts.
Famous for its rich color and mild heat, our Byadagi Chilli Powder is an essential ingredient in South Indian kitchens.
Ingredients:Urad dal,Channa dal,Thurdal,Coriander seeds,clove,marati moggu,Cinnamon,Red chillies. This powder is used to prepare Karnataka Delicacy Bisibelebath a medley of Rice,lentils,vegetables and spices.
Crispy, buttery, and absolutely addictive, our Benne Muruku is a melt-in-the-mouth delight that pairs beautifully with a cup of chai.
Ingredients:Raw banana,oil,salt. Indulge in the delightful taste of homemade Banana Chips, a beloved Indian snack crafted from ripe raw bananas. These artisanal chips are meticulously sliced to perfection, ensuring consistent thickness and texture.
Srinidhi Enterprises embarked on a mission to foster a healthier India, providing nutritious and hygienic homemade spicy powders and delectable snacks. We’re dedicated to rekindling the warmth of home-cooked meals, presenting an array of traditional cuisines crafted by Veena Srivatsa
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